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Tzantziki

Greek Yogurt, Olive Oil, Fresh Garlic, Dried Mint and Chopped Cucumber

vegetarian

Hummus

Garbanzo Beans, Fresh Garlic, Tahini Sesame Paste, Olive Oil and Lemon Juice

vegetarian, vegan

Melintzanosalata

Baked Eggplant blended with Fresh Garlic and Lemon Juice

vegetarian

Spicy Feta

Feta Cheese, Greek Yogurt, Chipotle Chilies and Spices

vegetarian

Kalamata Spread

Kalamata Olives, Fresh Garlic, Onions, Fresh Lemon Juice and Olive Oil

vegetarian, vegan

Scordalia

Mashed Potato, Fresh Garlic, Lemon Juice, and Olive Oil

vegetarian

Combo Appetizer

Selection of Dolmathes, Spanakopites, Kalamari, and Gyro Feta Falafel. Served with Tzatziki Sauce, Hummus, and Pita Bread.

$17

Vegetarian Combo Appetizer

Selection of Vegetarian Dolmathes, Falafel, Spanakopites and Kalamata Olives. Served with Tzatziki Sauce, Hummus, and Pita Bread.

$15

vegetarian

Lamb Chops

Our very own, locally famous, succulent New Zealand Lamb Chopsmarinated in Lemon Juice, * EVOO, Oregano, and Spices.

4 $19

6 $25

8 $32

*Saganaki “The Flaming Cheese”

Battered and Fried Greek Kasseri Cheese, Flamed at the Table with Brandy. Finished with Kalamata Olives and Fresh Squeezed Lemon Juice. Served with Pita Bread

$12

vegetarian

*Gyro Falafel (4)

Falafel stuffed with Gyro and Feta. Served on top of Hummus with Tomato, Cucumber, and Onion Salad.

$9

Kalamari

Lightly breaded Kalamari served with Tzatziki and Marinara Sauce.

$12

Hallumi

Sliced Cyprus Cheese Grilled to Perfection and topped with Sliced Tomato. Served with Pita Bread.

$12

vegetarian

Dolmathes (4)

Grape Leaves stuffed with Ground Beef, Rice, Tomato and Spices. Served on top of Tzatziki Sauce with Tomato, Cucumber, and Onion Salad.

$8

Veggie Dolmathes (6)

Grape Leaves stuffed with Rice, Tomato, Lemon Juice, and Spices. Served on top of Tzatziki Sauce with Tomato, Cucumber, and Onion Salad.

$8

vegetarian, vegan

Falafel (6)

Vegetarian Falafel made daily from Garbanzo Beans and Spices. Served on top of Hummus with Tomato, Cucumber, and Onion Salad.

$8

vegetarian, vegan

Spanakopites (4)

Baked Filo stuffed with Feta Cheese, Spinach, and Spices with Tomato, Cucumber, and Onion Salad.

$8

vegetarian

Gyro or Chicken Gyro Appetizer

Choice of Shaved Beef and Lamb or Chicken cooked on a spit served with Pita Bread and Tzatziki

$10

Traditional Greek Salad

Fresh Mixed Greens, Tomato, Red Onion, Kalamata Olives, Cucumber, Feta Cheese and Bell Peppers tossed in our signature homemade George’s Greek Dressing

Small $8

Large $12

vegetarian

Horiatiki Salad “greek Village Salad”

Fresh Hearty Chunks of Tomato, Cucumber, Feta Cheese, Red Onions, Kalamata Olives, and Bell Peppers tossed inour signature homemadeGeorge’s Greek Dressing (without Mixed Greens or Lettuce)

Small $8

Large $12

vegetarian

Mediterranean Kale Salad

Kale, Brussel Sprouts, Assorted Cabbage,Shredded Broccoli Stalks, Raisins, Feta, and Pumpkin Seeds tossed with our signature homemade Georges Greek Dressing.

Small $9

Large $13

vegetarian

Enhance Your Salad

Choose a salad above and add any of the following items

Lamb Chops (3) $13

Grilled Chicken Breast $6

Chicken Souvlaki (Kabob) $6

Chicken Gyro $6

Gyro $6

Stuffed Falafel $6

Falafel $5

Kalamari $6

Shrimp Souvlaki (Kabob) $8

Filet Mignon Souvlaki (Kabob) $9

Lamb Souvlaki (Kabob) $9

Grilled Salmon $8

Stuffed Salmon $8.95

Grilled Steak $10

Tomato Soup

A Zesty blend of fresh Tomatoes, Cream, Chicken Broth and Spices.

Small $7

Large $10

Avgolemono

Moms homemade Chicken Broth Soup with Rice and Lemon Juice.

Small $7

Large $10

Lentil

A Traditional Vegetarian blend of Lentils, Carrots, Celery, Fresh Garlic and Onion in a Tomato Broth.

Small $7

Large $10

vegetarian, vegan

Create Your Own Combination

Your choice of Soup along side our Small Traditional Greek Salad served with Pita Bread

Soup & Salad Combo $12

Add for Horiatiki Style or Kale Salad $2

Add Large Soup $3

Grilled Chicken Breast

$8

Chicken Souvlaki (Kabob)

$8

Chicken Gyro

$8

Gyro

$8

French Fries

$5

Any Dip

$2

Pita Bread

$2

Shrimp Souvlaki (Kabob)

$9

Filet Mignon Souvlaki (Kabob)

$11

Lamb Souvlaki (Kabob)

$11

Grilled Salmon

$10

Stuffed Salmon

$12

Rice

$5

Gyro Falafel

Stuffed with Gyro and Feta with Hummus, Tomato, Red Onion, and Cucumbers, wrapped in a Pita.

$14

Chicken Souvlaki (Kabob)

Chunks of boneless Chicken Breast served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

$15

*Greek Chicken Sandwich

Seasoned and grilled boneless Chicken Breast served on Pita Bread withKalamata spread, Onion, fresh Tomato, Provolone Cheese, and Lettuce.

$15

Gyro

Shaved Beef and Lamb cooked on a spit, topped with Tzatziki, fresh Tomatoes, Red Onion, and Cucumbers, wrapped in a Pita.

$15

Chicken Gyro

Shaved Chicken Cooked on a Spit, topped with Tzatziki, Fresh Tomatoes, Red Onion, and Cucumbers, wrapped in a Pita

$15

Falafel

Vegetarian Falafel made daily from Garbanzo Beans and Spices topped with Hummus, fresh Tomato, Red Onion, and Cucumbers, wrapped in a Pita.

$13

vegetarian

Falafel Burger

Hummus, Onions, Feta, fresh Tomatoes, and Mixed Greens served on a Burger Bun.

$12

vegetarian

Lamb Souvlaki (Kabob) Sandwich

Chunks of Lamb served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

$17

Filet Mignon Souvlaki (Kabob) Sandwich

Chunks of Filet Mignon served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

$17

Burger

1/3 lb. All Beef Burger, Special Sauce, Lettuce, fresh Tomato, Onion, and Pickles.

$14

Cheese Burger

1/3 lb. All Beef Burger, Cheddar Cheese, Special Sauce, Lettuce, fresh Tomato,Onion, and Pickles.

$15

Build Your Own Grill

Served With Tzatziki, Pita, Salad and Choice of Fries or Rice (Garlic Feta Fries – add $2.00 / soup- add $3)

Gyro

Shaved Beef and Lamb cooked on a spit.

$17

Chicken Gyro

Shaved Chicken cooked on a spit.

$17

Shrimp Souvlaki (Kabob) (6)

$19

Lamb Souvlaki (Kabob)

$19

Filet Mignon Souvlaki (Kabob)

$19

Chicken Souvlaki (Kabob)

$16

(All Kabobs marinated in EVOO, fresh Lemon Juice and Greek Spices.)

Grilled Salmon

Fresh Salmon Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil, Fresh Garlic, and Dill

$20

Chicken Spanachi

Boneless Chicken Breast Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil, Spices, and topped with Spinach and Feta Cheese

$19

Dolmathes

Grape Leaves Stuffed with Ground Beef, Rice, Tomato, and Spices served with Tzatziki.

$17

*Spanakopita

Baked Filo Triangles Stuffed with Feta Cheese, Spinach, and Spices

$17

vegetarian

Veggie Dolmathes

Grape Leaves Stuffed with Rice, Tomato, Lemon Juice and Spices served with Tzatziki

$17

vegetarian, vegan

Falafel Plate

Vegetarian Falafel made daily from Garbanzo Beans and Spices served with Tzatziki

$15

vegan

Flat Iron Steak

8oz Flat Iron Steak Marinated in Lemon Juice, Extra-Virgin Olive Oil and Spices

$22

Grilled Stuffed Steak

8oz Flat Iron Steak Marinated in Fresh Lemon Juice,Extra-Virgin Olive Oil and Spices, Butterflied and Stuffed with Spinach and Feta Cheese

$25

Pastitso

Pasta and spiced Ground Beef, topped with a creamy Bechamel Sauce.

$19

Lamb Chops

4 $26

6 $31

8 $38

Gyro Falafel

Falafel stuffed with Feta and Gyro.

$16

Stuffed Salmon

Filet of fresh Salmon stuffed with Spinach, Feta Cheese, and Greek Spices.

$23

Family Style Dinner

Per Person

$28

Add Signature Lamb Chops $6

Add Kleftico (Slow Roasted Lamb) $5.50

Hummus & Tzatziki Dip

A Generous Selection of Tzatziki and Hummus served with fresh hot Pita Bread.

Spanakopites

Baked Mini Filo Triangles Stuffed with Feta Cheese, Spinach and Spices

Traditional Greek Salad

Fresh Mixed Greens with Sliced Tomato, Red Onion, Kalamata Olives, Cucumbers, Feta Cheese, Bell Peppers and our signature, homemade George’s Greek Dressing.

Greek Style Rice

Our Signature Greek Style Vegetable Rice

Beef and Lamb Gyro

Shredded Beef and Lamb Cooked on a Spit and served with Tzatziki Sauce.

Chicken Souvlaki (Kabob)

Skewered Chunks of grilled boneless Chicken Breast Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil and Greek Spices

Pastitso

Pasta and Ground beef, topped with a creamy bechamel sauce

Baklava

Layered Filo Dough stuffed with Crushed Walnuts, Cinnamon, and topped with a Honey Syrup

Lamb Chops

Our very own, locally famous, succulent New ZealandLamb Chops marinatedin fresh squeezed Lemon Juice, Extra Virgin Olive Oil & Spices

Titans Cadillac Margarita

Top Shelf Margarita with a touch of passionfruit, finished with a float of Grand Marnier and a salted rim.

$14

Cucumber Mint Martini

Premium vodka with fresh muddled cucumbers, mint and lime.

$12

Mykonos Mule

Georges twist on a classic Moscow Mule, as we finish with a hint of pineapple juice just for fun.

$14

Poseidon's Paloma

Fresh from the Sea! A grapefruit twist on a classic margarita with a salted rim.

$12

Metaxa Ouzo

This one is the way to go! Complex and balanced with rich aromas of iris flower, mastic and anise; a velvety refreshing mouthfeel and the character of floral notes that finishes in a mellow and long-lasting aftertaste.

$8.75

Hillas Ouzo

Got Ouzo? We do and it's how we get the party started! Enjoy!

$6.50

Aperol

A classic 1900's spritz. Slightly bitter notes of orange, rhubarb and gentian root. Perfect heated on cold nights or with a splash of seltzer and orange on a hot day.

$8

Passionate Mojito

Passionfruit & Mojitos...Enough said.

$12

George's Greek Martini

The warmth of Greek Metaxa's botanicals in a refreshing combination of cool muddled cucumbers, citrus, and ginger served in an iced martini glass.

$14

Homer's Old Fashion

Old school bourbon based cocktail muddled with an orange and cherry; served over a large ice cube.

$14

Cherry Blossom

An inflorescence of bursting cherries and tart citrus flavors accompanied by a bubbly finish.

$12

Metaxa 5*

Aged 5 Years • Appearance: Amber with a golden hue. • 1st Bouquet: Bitter orange blossom, roses and apricot. • 2nd Bouquet: Flower honey, vanilla and a touch of violette. • Palate: Balanced, with notes of peach and apricot, raisin and brioche. • Finish: Generous, with light oak and almond.

$8.75

Metaxa 7*

Aged 7 years • Appearance: Dark amber with gold reflections. • 1st Bouquet: Elegant, warm and fruity. • 2nd Bouquet: Intense Muscat and ripe peach. Dried prune, carob and herbal honey. • Palate: Balanced texture, warm, pleasantly spicy, with notes of fire honey and black raisin. • Finish: Velvety, with a pleasant finish of black raisin

$9.75

Traditional Greek Salad

Fresh mixed greens with sliced tomato, red onion, Kalamata olives, cucumbers, Feta cheese, bell peppers and our Homemade Traditional Greek Dressing.

Mediterranean Salad

Kale, Brussel sprouts, assorted cabbage, raisins, feta and pumpkin seeds tossed with our homemade George's Greek dressing.

Tzatziki

Greek yogurt, olive oil, fresh garlic, dried mint, and chopped cucumber.

Hummus

Garbanzo beans, fresh garlic, Tahini, sesame paste, olive oil and lemon juice.

Melintzanosalta

Baked eggplant blended with fresh garlic and lemon juice.

Spicy Feta

Feta cheese, Greek yogurt, Chipotle chilies, and spices.

Kalamata Spread

Kalamata olives, fresh garlic, onions, lemon juice and olive oil.

Scordalia

Mashed potato, fresh garlic, lemon juice, and olive oil.

Dolmathes

Grape leaves stuffed with ground beef, rice, tomato and Greek spices.

Vege-Dolmathes

Grape leaves stuffed with rice, tomato and Greek spices.

Falafel

Deep fried balls made from garbanzo beans, cracked wheat and spices.

Gyro Falafel

Falafel stuffed with gyro and feta. Served on top of hummus with tomato, cucumber, and onion salad.

Spanakopites

Baked filo triangles stuffed with feta cheese, spinach and spices.

Tomato, Feta and Olives

Skewered chunks of feta cheese with tomato, Kalamata olives and drizzled with extra-virgin oil.

Gyro or Chicken Gyro

Shredded beef & lamb or chicken infused with Greek spices, cooked on a spit and sliced.

Souvlakia (Kabobs)

Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil & spices. Choice of Chicken, Beef or Lamb.

Pastitso

A Traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

Lemon Chicken

Cuts of chicken baked in a fresh lemon marinated with Greek spices.

Lamb Chops

New Zealand Lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and spices.

Kleftico (Slow Roasted Lamb)

Cuts of lamb shoulder seasoned with Greek spices and slow roasted for 8 hours.

Fresh Grilled Salmon

Fresh Filet of Salmon marinated in lemon juice, extra-virgin olive oil, and Greek spices.

Chicken Spanachi

Marinated Chicken Breast topped with Spinach and Feta Cheese.

Feta Shrimp

Succulent shrimp in zesty marinara and feta cheese.

Greek Penne Pasta (w/ Chicken on Request)

White or Marinara sauce.

Buffet Dinner

All buffets include Tzatziki with Pita bread.

2 Entree Buffet $35 per person

3 Entree Buffet $40 per person

Salads Choose 2

Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

Starch Choose 1

Rice / Roasted Potatoes / Cold Orzo Salad (w/ basil & feta cheese) / Hot Orzo (w/ tomato sauce & parmesan)

Entree Selections

Spanakopites / Mousaka / Chicken Spanachi / Gyro or Chicken Gyro / Greek Lemon Chicken / Pastitso / Lamb Chops (2 per person) / Feta Shrimp / Kleftico / Grilled Salmon / Greek Penne Pasta (w/ chicken on request) White or Marinara Sauce / Souvlakia (Kabob)(Chicken, Beef, or Lamb)

Family Style

2 Main Courses $40 per person

3 Main Courses $45 per person

Appetizers

Hummus & Tzatziki with Pita bread

Salads – Choose 2

Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

Starch – Choose 1

Hot Orzo (w/ tomato sauce & parmesan) / Roasted Potatoes (w/ chicken on request) / Cold Orzo Salad (w/ basil & feta cheese) / Rice

Main Course – Choose 2 or 3

Lemon Chicken / Kleftico / Spanakopites / Pastitso / Chicken Souvlakia / Beef Souvlakia / Gyro Falafel / Chicken Spanachi / Gyro or Chicken Gyro / Feta Shrimp / Lamb Chops (2 per person) / Greek Penne Pasta (w/ chicken on request) White or marinara Sauce

3 Appetizer

To Include 1 Dip and 2 Appetizers

$10 per person with Buffet

$15 per person Stand-Alone

5 Appetizer

To Include 2 Dips and 3 Appetizers

$15 per person with Buffet

$20 per person Stand-Alone

Appetizers

Dolmathes / Gyro or Chicken Gyro / Vege Dolmathes / Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person) / Mini Souvlakia (Kabob)

Dips – Served with Hot Pita Bread

Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

Tray Pass

3 Appetizer

To Include 1 Dip and 2 Appetizers

$15 per person with Buffet

$18 per person Stand-Alone

Appetizers

Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)

Dips Served with Hot Pita Bread

Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

Additional Charges for 5-Hour Event

20% Service Charge
Event Captain $200
18% Gratuity 10.25% Tax

Traditional Greek Salad

Fresh mixed greens with sliced tomato, red onion, Kalamata olives, cucumbers, Feta cheese, bell peppers and our Homemade Traditional Greek Dressing.

Mediterranean Salad

Kale, Brussel sprouts, assorted cabbage, raisins, feta and pumpkin seeds tossed with our homemade George's Greek dressing.

Tzatziki

Greek yogurt, olive oil, fresh garlic, dried mint, and chopped cucumber.

Hummus

Garbanzo beans, fresh garlic, Tahini, sesame paste, olive oil and lemon juice.

Melintzanosalta

Baked eggplant blended with fresh garlic and lemon juice.

Spicy Feta

Feta cheese, Greek yogurt, Chipotle chilies, and spices.

Kalamata Spread

Kalamata olives, fresh garlic, onions, lemon juice and olive oil.

Scordalia

Mashed potato, fresh garlic, lemon juice, and olive oil.

Dolmathes

Grape leaves stuffed with ground beef, rice, tomato and Greek spices.

Vege-Dolmathes

Grape leaves stuffed with rice, tomato and Greek spices.

Falafel

Deep fried balls made from garbanzo beans, cracked wheat and spices.

Gyro Falafel

Falafel stuffed with gyro and feta. Served on top of hummus with tomato, cucumber, and onion salad.

Spanakopites

Baked filo triangles stuffed with feta cheese, spinach and spices.

Tomato, Feta and Olives

Skewered chunks of feta cheese with tomato, Kalamata olives and drizzled with extra-virgin oil.

Gyro or Chicken Gyro

Shredded beef & lamb or chicken infused with Greek spices, cooked on a spit and sliced.

Souvlakia (Kabobs)

Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil & spices. Choice of Chicken, Beef or Lamb.

Pastitso

A Traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

Lemon Chicken

Cuts of chicken baked in a fresh lemon marinated with Greek spices.

Lamb Chops

New Zealand Lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and spices.

Kleftico (Slow Roasted Lamb)

Cuts of lamb shoulder seasoned with Greek spices and slow roasted for 8 hours.

Fresh Grilled Salmon

Fresh Filet of Salmon marinated in lemon juice, extra-virgin olive oil, and Greek spices.

Chicken Spanachi

Marinated Chicken Breast topped with Spinach and Feta Cheese.

Feta Shrimp

Succulent shrimp in zesty marinara and feta cheese.

Greek Penne Pasta (w/ Chicken on Request)

White or Marinara sauce.

Buffet Dinner

All buffets include Traditional Greek Salad, choice of Greek Style Rice or Oven Roasted Potatoes, Fresh Sautéed Vegetables, Tzatziki with Pita bread

Lunch (Mon-Fri) 11 AM-4 PM

2 Entree Buffet $15 per person

3 Entree Buffet $18 per person

Dinner 4 PM to Close

2 Entree Buffet $20 per person

3 Entree Buffet $22 per person

Entree Selections

Spanakopites / Mousaka / Chicken Spanachi / Gyro or Chicken Gyro / Greek Lemon Chicken / Pastitso / Lamb Chops (2 per person)(add $4 per person) / Feta Shrimp / Kleftico / Grilled Salmon / Greek Penne Pasta (w/ chicken on request) White or Marinara Sauce / Souvlakia (Kabob)(Chicken, Beef, or Lamb)

Family Style

2 Main Courses $28 per person

3 Main Courses $32 per person

Appetizers

Hummus & Tzatziki with Pita bread.

Salads – Choose 2

Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

Starch – Choose 1

Hot Orzo (w/ tomato sauce & parmesan) / Roasted Potatoes / Cold Orzo Salad (w/ basil & feta cheese) / Rice

Main Course – Choose 2 or 3

Lemon Chicken / Kleftico / Spanakopites / Pastitso / Chicken Souvlakia / Beef Souvlakia / Gyro Falafel / Chicken Spanachi / Gyro or Chicken Gyro / Feta Shrimp / Lamb Chops (2 per person) / Greek Penne Pasta White or Marinara Sauce

3 Appetizer

To Include 1 Dip and 2 Appetizers

$5 per person with Buffet

$12 per person Stand-Alone

5 Appetizer

To Include 2 Dips and 3 Appetizers

$7 per person with Buffet

$14 per person Stand-Alone

Appetizers

Dolmathes / Gyro or Chicken Gyro / Vege Dolmathes / Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)(add $4 per person) / Mini Souvlakia (Kabob) (add $2 per person)

Dips – Served with Hot Pita Bread

Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

Tray Pass

3 Appetizer

To Include 1 Dip and 2 Appetizers

$7 per person with Buffet

$14 per person Stand-Alone

Appetizers

Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)

Dips Served with Hot Pita Bread

Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

Unlimited Soft Drinks, Coffee and Tea

Add $2.25 per person

Champagne Toast

Add $2.95 per person

Dessert

Add $1.95 per person

Linen Table Cloths and Napkins

Add $1.50 per person

Cake Cutting Fee

$1.50 per guest on site

Time Allotted per Event Is as Follows:

Appetizer Reception – 3 Hours Max
Standard Banquet – 4 hours
Weddings 5 hours

Any Overage Will Be Billed as Follows:(before Tax and Gratuity)

$100 per server per hour
All Prices subject to tax

Greek Party Platter

Chicken Souvlaki (Skewered), Beef-Lamb Gyro, Spanakopites, Dolmathes, Pita Bread, Hummus, and Tzatziki Sauce.

Small $110

Large $175

Appetizer Platter

Gyro Falafel, Spanakopites, Falafel, Dolmathes, Pita Bread and Tzatziki Sauce.

Small $75

Large $125

Pita & Dip Platter

Tzatziki, Melintzanosalata, Scordalia, Spicy Feta, Hummus, and Kalamata Spread. Served w/Fresh Hot Pita Bread.

Small $50

Large $85

Vegetarian Platter

Chunk Feta Cheese, Kalamata Olives, Sliced Tomato, Falafel, Vegetarian Dolmathes, Pita Bread, Hummus, and Tzatziki Dip.

Small $60

Large $95

Traditional Greek Salad

Our Traditional Greek Salad made with Fresh Mixed Greens, Tomato, Bell Pepper, Red Onion, Cucumbers, Imported Kalamata Olives, and Feta Cheese. All Salads Served with our Homemade Greek Vinaigrette. (Dressing made with 100% Cold Pressed Extra-Virgin Olive Oil)

Small $20

Large $35

Chopped Kale Salad

Shredded kale, brussels sprouts, assorted cabbage, broccoli stalks, raisins, feta, and pumpkin seeds tossed in our Georges Greek Dressing.

Small $25

Large $40

Horatiki Salad

Fresh Heart Chunks of tomato, cucumber, feta cheese, red onions, Kalamata olives, and bell peppers tossed in our George's Greek Dressing.

Small $25

Large $45

Tzanziki, Melintzanosalata, Hummus, Spicy Feta, or Scordalia

Small (serves 10-15) $9

Large (serves 20-25) $16

Kalamata Spread

Small (serves 10-15) $11

Large (serves 20-25) $20

Pita Bread (Bag of 10)

$9.50

Greek Style Rice

Small (serves 10-15) $20

Large (serves 20-30) $35

Greek Roasted Potatoes

Large (serves 20-25) $40

Sauteed Veggies

1/2 Pan (serves 10-15) $20

Full Pan (serves 20-25) $35

Beef & Lamb Gyro or Chicken Gyro

1/2 Pan (serves 10-15) $35

Full Pan (serves 20-30) $65

Grilled Lamb Chop (House Specialty)

10pc $42

25pc $100

50pc $195

Spanakopita

1/2 Pan $28

Full Pan $49

Souvlakia – Chicken, Beef, or Lamb

Chicken – $6.95 per Skewer

Beef – $9.95 per Skewer

Lamb – $9.95 per Skewer

Shrimp Souvlakia

(6 pieces) $8.95 per Skewer

Grilled Salmon

$8.95 per Piece

Grilled Steak

$12.50 per Piece

Gyro Stuffed Falafel

$1.50 per Piece

Falafel

$1.25 per Piece

Dolmathes

$1.75 per Piece

Vege Dolmathes

$1.25 per Piece

Pastitso

A traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

$50

$80

Baklava

Layered Filo Dough stuffed with Walnuts, Cinnamon, and topped with a Honey Syrup.

Kataifi

Shredded Filo Dough stuffed with Walnuts, Cinnamon, and topped with a Honey Syrup.

Galatoboureko

Layered Filo Dough stuffed with a Custard Cream Filling and topped with a Honey Syrup.

Trio of Traditional Greek Cookies

Koulourakia, Melomakarouna, and Kourapiedes.

Choose One or Mix & Match

10 Person Minimum

$2.25 per Dessert