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  • a bowl of food on a table
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  • a bunch of food on a table
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    • Not All Drinks Available At The Belmont Location

    $5.00

    • House Wines

      Cabernet, Merlot, Pinot Noir, Chardonnay, Pinot Grigio

    • Coors Light Draft

    • Hillas Beer

    • Select Bottle Beers

    • Well Drinks

    Martinis $7.00

    • Apple

      apple pucker, vodka

    • Cosmo

      vodka, triple sec, limes, cranberry juice

    • Dirty

      vodka or gin, olive juice

    • Peach

      vodka, peach schnapps, simple syrup, pineapple juice

    • Watermelon

      vodka, watermelon pucker, simple syrup, cranberry juice

    • Up

      vodka or gin

    • Manhattan

      jim beam, vermouth, bitters

    • Passion Fruit

      Vodka, passion fruit puree, pineapple juice

    • Lemon Drop

      Vodka, triple sec, sweet & sour

    Small Plates

    • Appetizers

      Choice of One

      $3

      Gyro Falafel 2 Pcs

      Spanakopita 2 Pcs

      Dolmathes 2 Pcs

      Veggie Dolmathes 3 Pcs

      Falafel 3 Pcs

      Spinach Poppers 3 Pcs

    • Single Dip

      Choice of One

      $4

      Tzatziki

      Hummus

      Scordalia

      Kalamata Spread

      Fire Feta

      Melitzanosalata

      (choice of pita or cucs)

    • Double Dip

      Choice of Two

      $7

      Tzatziki

      Hummus

      Scordalia

      Kalamata Spread

      Fire Feta

      Melitzanosalata

      (choice of pita or cucs)

    • Signature Lamb Chops

      2 Pieces

      $7

    • Delicious Dips

      Try one or two...or order them all! Served with pita bread or sliced cucumbers

      1 $6.75

      2 $9.95

      3 $11.95

      4 $13.95

    • Tzantziki

      Greek Yogurt, Olive Oil, Fresh Garlic, Dried Mint and Chopped Cucumber

      vegetarian

    • Hummus

      Garbanzo Beans, Fresh Garlic, Tahini Sesame Paste, Olive Oil and Lemon Juice

      vegetarian, vegan

    • Melintzanosalata

      Baked Eggplant blended with Fresh Garlic and Lemon Juice

      vegetarian

    • Spicy Feta

      Feta Cheese, Greek Yogurt, Chipotle Chilies and Spices

      vegetarian

    • Kalamata Spread

      Kalamata Olives, Fresh Garlic, Onions, Fresh Lemon Juice and Olive Oil

      vegetarian, vegan

    • Scordalia

      Mashed Potato, Fresh Garlic, Lemon Juice, and Olive Oil

      vegetarian

    Mezethes / Appetizer

    • Combo Appetizer

      Selection of Dolmathes, Spanakopites, Kalamari, and Gyro Feta Falafel. Served with Tzatziki Sauce, Hummus, and Pita Bread.

      $15.75

    • Vegetarian Combo Appetizer

      Selection of Vegetarian Dolmathes, Falafel, Spanakopites and Kalamata Olives. Served with Tzatziki Sauce, Hummus, and Pita Bread.

      $14.25

      vegetarian

    • Lamb Chops

      Our very own, locally famous, succulent New Zealand Lamb Chopsmarinated in Lemon Juice, * EVOO, Oregano, and Spices.

      4 $18.95

      6 $24.25

      8 $31.25

    • *Saganaki “The Flaming Cheese”

      Battered and Fried Greek Kasseri Cheese, Flamed at the Table with Brandy. Finished with Kalamata Olives and Fresh Squeezed Lemon Juice. Served with Pita Bread

      $10.95

      vegetarian

    • *Gyro Falafel (4)

      Falafel stuffed with Gyro and Feta. Served on top of Hummus with Tomato, Cucumber, and Onion Salad.

      $8.75

    • Kalamari

      Lightly breaded Kalamari served with Tzatziki and Marinara Sauce.

      $12.50

    • Hallumi

      Sliced Cyprus Cheese Grilled to Perfection and topped with Sliced Tomato. Served with Pita Bread.

      $11.95

      vegetarian

    • Dolmathes (4)

      Grape Leaves stuffed with Ground Beef, Rice, Tomato and Spices. Served on top of Tzatziki Sauce with Tomato, Cucumber, and Onion Salad.

      $8.25

    • Veggie Dolmathes (4)

      Grape Leaves stuffed with Rice, Tomato, Lemon Juice, and Spices. Served on top of Tzatziki Sauce with Tomato, Cucumber, and Onion Salad.

      $7.50

      vegetarian, vegan

    • Falafel (4)

      Vegetarian Falafel made daily from Garbanzo Beans and Spices. Served on top of Hummus with Tomato, Cucumber, and Onion Salad.

      $7.50

      vegetarian, vegan

    • Spanakopites (4)

      Baked Filo stuffed with Feta Cheese, Spinach, and Spices with Tomato, Cucumber, and Onion Salad.

      $7.50

      vegetarian

    • Gyro or Chicken Gyro Appetizer

      Choice of Shaved Beef and Lamb or Chicken cooked on a spit served with Pita Bread and Tzatziki

      $9.50

    Salates

    Served with pita bread or sliced cucumber

    • Traditional Greek Salad

      Fresh Mixed Greens, Tomato, Red Onion, Kalamata Olives, Cucumber, Feta Cheese and Bell Peppers tossed in our signature homemade George’s Greek Dressing

      Small $7.75

      Large $10.95

      vegetarian

    • Horiatiki Salad “greek Village Salad”

      Fresh Hearty Chunks of Tomato, Cucumber, Feta Cheese, Red Onions, Kalamata Olives, and Bell Peppers tossed inour signature homemadeGeorge’s Greek Dressing (without Mixed Greens or Lettuce)

      Small $7.95

      Large $11.50

      vegetarian

    • Mediterranean Kale Salad

      Kale, Brussel Sprouts, Assorted Cabbage,Shredded Broccoli Stalks, Raisins, Feta, and Pumpkin Seeds tossed with our signature homemade Georges Greek Dressing.

      Small $8.95

      Large $11.50

      vegetarian

    • Enhance Your Salad

      Choose a salad above and add any of the following items

      Lamb Chops (3) $11.95

      Grilled Chicken Breast $4.95

      Chicken Souvlaki (Kabob) $4.95

      Chicken Gyro $5.50

      Gyro $5.50

      Gyro Falafel $5.50

      Falafel $4.50

      Kalamari $5.95

      Shrimp Souvlaki (Kabob) $7.75

      Filet Mignon Souvlaki (Kabob) $7.95

      Lamb Souvlaki (Kabob) $7.95

      Grilled Salmon $7.95

      Stuffed Salmon $8.95

      Grilled Steak $9.95

    Soups

    Served with pita bread

    • Tomato Soup

      A Zesty blend of fresh Tomatoes, Cream, Chicken Broth and Spices.

      Small $6.50

      Large $9.95

    • Avgolemono

      Moms homemade Chicken Broth Soup with Rice and Lemon Juice.

      Small $6.50

      Large $9.95

    • Lentil

      A Traditional Vegetarian blend of Lentils, Carrots, Celery, Fresh Garlic and Onion in a Tomato Broth.

      Small $6.50

      Large $9.95

      vegetarian, vegan

    • Create Your Own Combination

      Your choice of Soup along side our Small Traditional Greek Salad served with Pita Bread

      Soup & Salad Combo $10.95

      Add for Horiatiki Style or Kale Salad $2

      Add Large Soup $3

    Sides

    • Grilled Chicken Breast

      $7.50

    • Chicken Souvlaki (Kabob)

      $7.50

    • Chicken Gyro

      $7.75

    • Gyro

      $7.75

    • French Fries

      $4.50

    • Any Dip

      $2.50

    • Pita Bread

      $2.50

    • Shrimp Souvlaki (Kabob)

      $9.25

    • Filet Mignon Souvlaki (Kabob)

      $10.50

    • Lamb Souvlaki (Kabob)

      $10.50

    • Grilled Salmon

      $10.50

    • Stuffed Salmon

      $11.50

    • Rice

      $4.50

    Sandwiches

    Served with your choice of salad, rice, or fries | (Garlic Feta Fries – add $2.00 / soup- add $2.50)

    • Gyro Falafel

      Stuffed with Gyro and Feta with Hummus, Tomato, Red Onion, and Cucumbers, wrapped in a Pita.

      $12.95

    • Chicken Souvlaki (Kabob)

      Chunks of boneless Chicken Breast served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

      $14.75

    • *Greek Chicken Sandwich

      Seasoned and grilled boneless Chicken Breast served on Pita Bread withKalamata spread, Onion, fresh Tomato, Provolone Cheese, and Lettuce.

      $14.50

    • Gyro

      Shaved Beef and Lamb cooked on a spit, topped with Tzatziki, fresh Tomatoes, Red Onion, and Cucumbers, wrapped in a Pita.

      $13.50

    • Chicken Gyro

      Shaved Chicken Cooked on a Spit, topped with Tzatziki, Fresh Tomatoes, Red Onion, and Cucumbers, wrapped in a Pita

      $13.50

    • Falafel

      Vegetarian Falafel made daily from Garbanzo Beans and Spices topped with Hummus, fresh Tomato, Red Onion, and Cucumbers, wrapped in a Pita.

      $11.95

      vegetarian

    • Falafel Burger

      Hummus, Onions, Feta, fresh Tomatoes, and Mixed Greens served on a Burger Bun.

      $11.95

      vegetarian

    • Lamb Souvlaki (Kabob) Sandwich

      Chunks of Lamb served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

      $16.75

    • Filet Mignon Souvlaki (Kabob) Sandwich

      Chunks of Filet Mignon served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

      $16.75

    • Burger

      1/3 lb. All Beef Burger, Special Sauce, Lettuce, fresh Tomato, Onion, and Pickles.

      $13.25

    • Cheese Burger

      1/3 lb. All Beef Burger, Cheddar Cheese, Special Sauce, Lettuce, fresh Tomato,Onion, and Pickles.

      $14.50

    Entrees

    • Build Your Own Grill

      Served With Tzatziki, Pita, Salad and Choice of Fries or Rice (Garlic Feta Fries – add $2.00 / soup- add $2.50)

    • Gyro

      Shaved Beef and Lamb cooked on a spit.

      $15.50

    • Chicken Gyro

      Shaved Chicken cooked on a spit.

      $15.50

    • Lamb Chops (3)

      $21.25

    • Shrimp Souvlaki (Kabob) (6)

      $17.70

    • Lamb Souvlaki (Kabob)

      $17.70

    • Filet Mignon Souvlaki (Kabob)

      $17.70

    • Chicken Souvlaki (Kabob)

      $15.50

    • (All Kabobs marinated in EVOO, fresh Lemon Juice and Greek Spices.)

    • Grilled Salmon

      Fresh Salmon Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil, Fresh Garlic, and Dill

      $19.50

    • Chicken Spanachi

      Boneless Chicken Breast Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil, Spices, and topped with Spinach and Feta Cheese

      $17.75

    • Dolmathes

      Grape Leaves Stuffed with Ground Beef, Rice, Tomato, and Spices served with Tzatziki.

      $15.75

    • *Spanakopita

      Baked Filo Triangles Stuffed with Feta Cheese, Spinach, and Spices

      $15.75

      vegetarian

    • Veggie Dolmathes

      Grape Leaves Stuffed with Rice, Tomato, Lemon Juice and Spices served with Tzatziki

      $13.50

      vegetarian, vegan

    • Falafel Plate

      Vegetarian Falafel made daily from Garbanzo Beans and Spices served with Tzatziki

      $15.75

      vegan

    • Flat Iron Steak

      8oz Flat Iron Steak Marinated in Lemon Juice, Extra-Virgin Olive Oil and Spices

      $20.75

    • Grilled Stuffed Steak

      8oz Flat Iron Steak Marinated in Fresh Lemon Juice,Extra-Virgin Olive Oil and Spices, Butterflied and Stuffed with Spinach and Feta Cheese

      $23.95

    • Pastitso

      Pasta and spiced Ground Beef, topped with a creamy Bechamel Sauce.

      $17.75

    Specialty Entrees

    • Lamb Chops

      4 $24.50

      6 $30.50

      8 $36.50

    • Gyro Falafel

      Falafel stuffed with Feta and Gyro.

      $14.95

    • Stuffed Salmon

      Filet of fresh Salmon stuffed with Spinach, Feta Cheese, and Greek Spices.

      $20.95

    Family Style Dinner

    Bring back those memories of gathering around the dinner table with family and friends for a relaxed family atmosphere and polite service. Enjoy the most traditional way of Greek dining with our family style lunch. | available for 4 or more guests, Monday-Friday 11am-4pm

    • Family Style Dinner

      Per Person

      $26.95

      Add Signature Lamb Chops $8.50

      Add Kleftico (Slow Roasted Lamb) $5.50

    • Hummus & Tzatziki Dip

      A Generous Selection of Tzatziki and Hummus served with fresh hot Pita Bread.

    • Spanakopites

      Baked Mini Filo Triangles Stuffed with Feta Cheese, Spinach and Spices

    • Traditional Greek Salad

      Fresh Mixed Greens with Sliced Tomato, Red Onion, Kalamata Olives, Cucumbers, Feta Cheese, Bell Peppers and our signature, homemade George’s Greek Dressing.

    • Greek Style Rice

      Our Signature Greek Style Vegetable Rice

    • Beef and Lamb Gyro

      Shredded Beef and Lamb Cooked on a Spit and served with Tzatziki Sauce.

    • Chicken Souvlaki (Kabob)

      Skewered Chunks of grilled boneless Chicken Breast Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil and Greek Spices

    • Pastitso

      Pasta and Ground beef, topped with a creamy bechamel sauce

    • Baklava

      Layered Filo Dough stuffed with Crushed Walnuts, Cinnamon, and topped with a Honey Syrup

    • Lamb Chops

      Our very own, locally famous, succulent New ZealandLamb Chops marinatedin fresh squeezed Lemon Juice, Extra Virgin Olive Oil & Spices

    Whites

    Pinot Grigio

    • Antinori Santa Cristina

      Delie Venezia, Italy

      $10

      $36

    • Benvolio

      Pinot Grigio, Friuli Venezia Giulia, Italy

      $8

      $30

    Sauvignon Blanc

    • Amethystos

      Drama, Greece

      $12

      $46

    • Mantanzas Creek

      Sonoma County, California

      $11

      $42

    • Oyster Bay

      Marlborough, New Zealand

      $9

      $34

    Chardonnay

    • La Crema

      Sonoma Coast, California

      $11

      $40

    • Eve

      Columbia Valley, California

      $8

      $30

    • Franciscan Estate

      Napa Valley, California

      $10

      $38

    • Cambria

      Santa Maria Valley, California

      $9

      $32

    • George's Greek Cafe

      Private Reserve, California

      $7.25

      $28

    Other Whites

    • Chateau St. Michelle Riesling

      Columbia Valley, Washington

      $7.25

      $26

    • Moscato

      Australia

      $7.25

      $26

    • Retsina Kourtakis

      Attica, Greece

      $7.25

      $28

    Rosé

    • Chateau Miraval

      Provence, France

      $12

      $39

    • Meiomi

      Sonoma-Monterey-Santa Barbara Counties, California

      $11

      $38

    Reds

    Pinot Noir

    • La Crema

      Sonoma Coast, California

      $11

      $40

    • Meiomi

      Santa Barbara County, California

      $11

      $40

    • Francis Coppola

      Monterey County, California

      $10

      $38

    • George's Greek Cafe

      Private Reserve, California

      $7.25

      $28

    Merlot

    • Thorn

      Napa Valley, California

      $65

    • George's Greek Cafe

      Private Reserve, California

      $7.25

      $28

    Cabernet Sauvignon

    • Cava Amethystos

      Drama, Greece

      $80

    • Stone Street

      Alexander Valley, California

      $58

    • Rodney Strong

      Knights Valley, California

      $13

      $50

    • Tom Gore Vineyards

      California

      $10.50

      $40

    • McManis

      California

      $8

      $30

    • George's Greek Cafe

      Private Reserve, California

      $7.25

      $28

    Other Reds

    • The Prisoner

      Red Blend, Napa Valley, California

      $78

    • Amethystos Red

      Cabernet and Merlot blend, Drama, Greece

      $12

      $46

    • Saved

      Red Blend, Central Coast, California

      $11.50

      $41

    • Federalist

      Red Zinfandel, Lodi, California

      $9

      $34

    • Portillo

      Malbec

      $8

      $30

    Champagne

    • Mumm Napa

      Brut, Napa Valley, California

      $36

    • Mumm Napa Splits

      Brut, Napa Valley California 187ml

      $10

    • Ruffino

      Prosecco, Veneto, Italy

      $8

      $29

    Craft

    • Zeus Smash

      Maker's Mark, Briottet Creme di Mure, passion fruit puree, mint leaves, lemon juice

      $14

    • Titans Casa

      Casa Noble tequila, Napoleon Mandarin, passion fruit pure, agave nectar.

      $14

    • Passionate Mojito

      Bacardi Light rum, mint leaves, simple syrup, passion fruit pure, sweet & sour, lime juice.

      $12

    • Mykonos Mule

      Grey Goose vodka, pineapple juice, lime juice, ginger beer

      $14

    • Cucumber Mint Martini

      Grey Goose Vodka, cucumber, fresh lime juice, simple syrup, mint

      $12

    Aperitifs

    Ouzo is a dry anise-flavoured aperitif that is widely consumed in Greece and Cyprus. Mix with a small amount of cold water or a couple of ice cubes and enjoy with your favorite mezes,

    • Metaxa Ouzo

      This one is the way to go! • Smell: Complex and balanced with rich aromas of iris flower, mastic and anise • Taste: The texture is velvety with a refreshing mouthfeel and a balanced character of floral notes. • Finish: Mellow and long-lasting aftertaste.

      $8.75

    • Hillas Ouzo

      Got Ouzo? We do and it's how we get the party started! Enjoy!

      $6.50

    Cocktails

    • Homer's Old Fashion

      Marker's Mark Bourbon, Luxardo Maraschino Liqueur, Orange Angostura Bitters

      $14

    • From The Sea

      Espolon Tequila, Pink Grapefruit, Agave and a Pinch of Salt

      $12

    • Cherry Blossom

      Cruzan Cherry Rum, fresh lime juice with a float of Prosecco

      $12

    • Black & Gold

      Grey Goose Vodka, Di Saronno and a splash of Pepsi

      $14

    • Light The Way

      Maker's Mark Bourbon, Peach Bitters, and Dekuyper Peach Schnapps

      $14

    Greek Brandy

    Metaxa is a Greek amber spirit created by Spyros Metaxa in 1888. Its taste comes from the combination of Muscat wines from the island of Samos, aged wine distillates, and Mediterranean botanicals.

    • Metaxa 5*

      Aged 5 Years • Appearance: Amber with a golden hue. • 1st Bouquet: Bitter orange blossom, roses and apricot. • 2nd Bouquet: Flower honey, vanilla and a touch of violette. • Palate: Balanced, with notes of peach and apricot, raisin and brioche. • Finish: Generous, with light oak and almond.

      $8.75

    • Metaxa 7*

      Aged 7 years • Appearance: Dark amber with gold reflections. • 1st Bouquet: Elegant, warm and fruity. • 2nd Bouquet: Intense Muscat and ripe peach. Dried prune, carob and herbal honey. • Palate: Balanced texture, warm, pleasantly spicy, with notes of fire honey and black raisin. • Finish: Velvety, with a pleasant finish of black raisin

      $9.75

    Sunday Brunch

    (Lakewood Only)

    • For this local favorite, George's takes you on a Mediterranean and American culinary adventure featuring a 48 foot spread of delicious Greek specialties and American favorites. Delight your taste buds with a trip to our gyro and falafel station, satisfy your cravings with a traditional meal of French toast, bacon and scrambled eggs, or cleanse your palate at our refreshing Greek salad bar. Don't forget our dessert station – it's filled to the brim with all our Greek favorites and non-Greek pastries. The highlight is our signature Kleftico dish, a perfectly prepared, tender leg of lamb in all its glory. Wash it all down with the bottomless champagne or mimosa. OPA! Whether you're here for an intimate breakfast with friends and family or hosting a large celebration, George's Sunday Brunch is your place. Georges's Lakewood Brunch includes a breakfast, salad, gyro, and dessert stations, as well as many of our delicious entrees. $8 bottomless mimosas! ( restrictions apply)

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    • @georgesgreekcatering

    George’s Greek Glossary

    • Traditional Greek Salad

      Fresh mixed greens with sliced tomato, red onion, Kalamata olives, cucumbers, Feta cheese, bell peppers and our Homemade Traditional Greek Dressing.

    • Mediterranean Salad

      Kale, Brussel sprouts, assorted cabbage, raisins, feta and pumpkin seeds tossed with our homemade George's Greek dressing.

    • Tzatziki

      Greek yogurt, olive oil, fresh garlic, dried mint, and chopped cucumber.

    • Hummus

      Garbanzo beans, fresh garlic, Tahini, sesame paste, olive oil and lemon juice.

    • Melintzanosalta

      Baked eggplant blended with fresh garlic and lemon juice.

    • Spicy Feta

      Feta cheese, Greek yogurt, Chipotle chilies, and spices.

    • Kalamata Spread

      Kalamata olives, fresh garlic, onions, lemon juice and olive oil.

    • Scordalia

      Mashed potato, fresh garlic, lemon juice, and olive oil.

    • Dolmathes

      Grape leaves stuffed with ground beef, rice, tomato and Greek spices.

    • Vege-Dolmathes

      Grape leaves stuffed with rice, tomato and Greek spices.

    • Falafel

      Deep fried balls made from garbanzo beans, cracked wheat and spices.

    • Gyro Falafel

      Falafel stuffed with gyro and feta. Served on top of hummus with tomato, cucumber, and onion salad.

    • Spanakopites

      Baked filo triangles stuffed with feta cheese, spinach and spices.

    • Tomato, Feta and Olives

      Skewered chunks of feta cheese with tomato, Kalamata olives and drizzled with extra-virgin oil.

    • Gyro or Chicken Gyro

      Shredded beef & lamb or chicken infused with Greek spices, cooked on a spit and sliced.

    • Souvlakia (Kabobs)

      Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil & spices. Choice of Chicken, Beef or Lamb.

    • Pastitso

      A Traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

    • Lemon Chicken

      Cuts of chicken baked in a fresh lemon marinated with Greek spices.

    • Lamb Chops

      New Zealand Lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and spices.

    • Kleftico (Slow Roasted Lamb)

      Cuts of lamb shoulder seasoned with Greek spices and slow roasted for 8 hours.

    • Fresh Grilled Salmon

      Fresh Filet of Salmon marinated in lemon juice, extra-virgin olive oil, and Greek spices.

    • Chicken Spanachi

      Marinated Chicken Breast topped with Spinach and Feta Cheese.

    • Feta Shrimp

      Succulent shrimp in zesty marinara and feta cheese.

    • Greek Penne Pasta (w/ Chicken on Request)

      White or Marinara sauce.

    Buffet / Family Style

    • Buffet Dinner

      All buffets include Tzatziki with Pita bread.

      2 Entree Buffet $35 per person

      3 Entree Buffet $40 per person

    • Salads Choose 2

      Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

    • Starch Choose 1

      Rice / Roasted Potatoes / Cold Orzo Salad (w/ basil & feta cheese) / Hot Orzo (w/ tomato sauce & parmesan)

    • Entree Selections

      Spanakopites / Mousaka / Chicken Spanachi / Gyro or Chicken Gyro / Greek Lemon Chicken / Pastitso / Lamb Chops (2 per person) / Feta Shrimp / Kleftico / Grilled Salmon / Greek Penne Pasta (w/ chicken on request) White or Marinara Sauce / Souvlakia (Kabob)(Chicken, Beef, or Lamb)

    • Family Style

      2 Main Courses $40 per person

      3 Main Courses $45 per person

    • Appetizers

      Hummus & Tzatziki with Pita bread

    • Salads – Choose 2

      Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

    • Starch – Choose 1

      Hot Orzo (w/ tomato sauce & parmesan) / Roasted Potatoes (w/ chicken on request) / Cold Orzo Salad (w/ basil & feta cheese) / Rice

    • Main Course – Choose 2 or 3

      Lemon Chicken / Kleftico / Spanakopites / Pastitso / Chicken Souvlakia / Beef Souvlakia / Gyro Falafel / Chicken Spanachi / Gyro or Chicken Gyro / Feta Shrimp / Lamb Chops (2 per person) / Greek Penne Pasta (w/ chicken on request) White or marinara Sauce

    Appetizer & Dips Station

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $10 per person with Buffet

      $15 per person Stand-Alone

    • 5 Appetizer

      To Include 2 Dips and 3 Appetizers

      $15 per person with Buffet

      $20 per person Stand-Alone

    • Appetizers

      Dolmathes / Gyro or Chicken Gyro / Vege Dolmathes / Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person) / Mini Souvlakia (Kabob)

    • Dips – Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    • Tray Pass

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $15 per person with Buffet

      $18 per person Stand-Alone

    • Appetizers

      Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)

    • Dips Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    What's Included

    Professional Wait Staff, Floor Length Linens, Napkins, China, Flatware, Water Goblets, Coffee Mugs, Iced Tea or Lemonade Station, Coffee Station.

    • Additional Charges for 5-Hour Event

      20% Service Charge
      Event Captain $200
      18% Gratuity 10.25% Tax

    Banquet

    George’s Greek Glossary

    • Traditional Greek Salad

      Fresh mixed greens with sliced tomato, red onion, Kalamata olives, cucumbers, Feta cheese, bell peppers and our Homemade Traditional Greek Dressing.

    • Mediterranean Salad

      Kale, Brussel sprouts, assorted cabbage, raisins, feta and pumpkin seeds tossed with our homemade George's Greek dressing.

    • Tzatziki

      Greek yogurt, olive oil, fresh garlic, dried mint, and chopped cucumber.

    • Hummus

      Garbanzo beans, fresh garlic, Tahini, sesame paste, olive oil and lemon juice.

    • Melintzanosalta

      Baked eggplant blended with fresh garlic and lemon juice.

    • Spicy Feta

      Feta cheese, Greek yogurt, Chipotle chilies, and spices.

    • Kalamata Spread

      Kalamata olives, fresh garlic, onions, lemon juice and olive oil.

    • Scordalia

      Mashed potato, fresh garlic, lemon juice, and olive oil.

    • Dolmathes

      Grape leaves stuffed with ground beef, rice, tomato and Greek spices.

    • Vege-Dolmathes

      Grape leaves stuffed with rice, tomato and Greek spices.

    • Falafel

      Deep fried balls made from garbanzo beans, cracked wheat and spices.

    • Gyro Falafel

      Falafel stuffed with gyro and feta. Served on top of hummus with tomato, cucumber, and onion salad.

    • Spanakopites

      Baked filo triangles stuffed with feta cheese, spinach and spices.

    • Tomato, Feta and Olives

      Skewered chunks of feta cheese with tomato, Kalamata olives and drizzled with extra-virgin oil.

    • Gyro or Chicken Gyro

      Shredded beef & lamb or chicken infused with Greek spices, cooked on a spit and sliced.

    • Souvlakia (Kabobs)

      Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil & spices. Choice of Chicken, Beef or Lamb.

    • Pastitso

      A Traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

    • Lemon Chicken

      Cuts of chicken baked in a fresh lemon marinated with Greek spices.

    • Lamb Chops

      New Zealand Lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and spices.

    • Kleftico (Slow Roasted Lamb)

      Cuts of lamb shoulder seasoned with Greek spices and slow roasted for 8 hours.

    • Fresh Grilled Salmon

      Fresh Filet of Salmon marinated in lemon juice, extra-virgin olive oil, and Greek spices.

    • Chicken Spanachi

      Marinated Chicken Breast topped with Spinach and Feta Cheese.

    • Feta Shrimp

      Succulent shrimp in zesty marinara and feta cheese.

    • Greek Penne Pasta (w/ Chicken on Request)

      White or Marinara sauce.

    Buffet / Family Style

    • Buffet Dinner

      All buffets include Traditional Greek Salad, choice of Greek Style Rice or Oven Roasted Potatoes, Fresh Sautéed Vegetables, Tzatziki with Pita bread

    • Lunch (Mon-Fri) 11 AM-4 PM

      2 Entree Buffet $15 per person

      3 Entree Buffet $18 per person

    • Dinner 4 PM to Close

      2 Entree Buffet $20 per person

      3 Entree Buffet $22 per person

    • Entree Selections

      Spanakopites / Mousaka / Chicken Spanachi / Gyro or Chicken Gyro / Greek Lemon Chicken / Pastitso / Lamb Chops (2 per person)(add $4 per person) / Feta Shrimp / Kleftico / Grilled Salmon / Greek Penne Pasta (w/ chicken on request) White or Marinara Sauce / Souvlakia (Kabob)(Chicken, Beef, or Lamb)

    • Family Style

      2 Main Courses $28 per person

      3 Main Courses $32 per person

    • Appetizers

      Hummus & Tzatziki with Pita bread.

    • Salads – Choose 2

      Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

    • Starch – Choose 1

      Hot Orzo (w/ tomato sauce & parmesan) / Roasted Potatoes / Cold Orzo Salad (w/ basil & feta cheese) / Rice

    • Main Course – Choose 2 or 3

      Lemon Chicken / Kleftico / Spanakopites / Pastitso / Chicken Souvlakia / Beef Souvlakia / Gyro Falafel / Chicken Spanachi / Gyro or Chicken Gyro / Feta Shrimp / Lamb Chops (2 per person) / Greek Penne Pasta White or Marinara Sauce

    Appetizer & Dips Station

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $5 per person with Buffet

      $12 per person Stand-Alone

    • 5 Appetizer

      To Include 2 Dips and 3 Appetizers

      $7 per person with Buffet

      $14 per person Stand-Alone

    • Appetizers

      Dolmathes / Gyro or Chicken Gyro / Vege Dolmathes / Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)(add $4 per person) / Mini Souvlakia (Kabob) (add $2 per person)

    • Dips – Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    • Tray Pass

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $7 per person with Buffet

      $14 per person Stand-Alone

    • Appetizers

      Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)

    • Dips Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    Enhance Your Family Style or Buffet Selection

    • Unlimited Soft Drinks, Coffee and Tea

      Add $2.25 per person

    • Champagne Toast

      Add $2.95 per person

    • Dessert

      Add $1.95 per person

    • Linen Table Cloths and Napkins

      Add $1.50 per person

    Miscellaneous

    Additional Charges for 5-Hour Event

    • Cake Cutting Fee

      $1.50 per guest on site

    • Time Allotted per Event Is as Follows:

      Appetizer Reception – 3 Hours Max
      Standard Banquet – 4 hours
      Weddings 5 hours

    • Any Overage Will Be Billed as Follows:(before Tax and Gratuity)

      $100 per server per hour
      All Prices subject to tax

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