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  • a bowl of food on a table
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  • a bunch of food on a table
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    • Delicious Dips

    1 Dip- $8 2 Dips- $10 3 Dips- $12 4 Dips- $15

    • Tzantziki

      Greek Yogurt, Olive Oil, Fresh Garlic, Dried Mint and Chopped Cucumber

      vegetarian

    • Hummus

      Garbanzo Beans, Fresh Garlic, Tahini Sesame Paste, Olive Oil and Lemon Juice

      vegetarian, vegan

    • Melintzanosalata

      Baked Eggplant blended with Fresh Garlic and Lemon Juice

      vegetarian

    • Spicy Feta

      Feta Cheese, Greek Yogurt, Chipotle Chilies and Spices

      vegetarian

    • Kalamata Spread

      Kalamata Olives, Fresh Garlic, Onions, Fresh Lemon Juice and Olive Oil

      vegetarian, vegan

    • Scordalia

      Mashed Potato, Fresh Garlic, Lemon Juice, and Olive Oil

      vegetarian

    Mezethes / Appetizer

    • Combo Appetizer

      Selection of Dolmathes, Spanakopites, Kalamari, and Gyro Feta Falafel. Served with Tzatziki Sauce, Hummus, and Pita Bread.

      $17

    • Vegetarian Combo Appetizer

      Selection of Vegetarian Dolmathes, Falafel, Spanakopites and Kalamata Olives. Served with Tzatziki Sauce, Hummus, and Pita Bread.

      $15

      vegetarian

    • Lamb Chops

      Our very own, locally famous, succulent New Zealand Lamb Chopsmarinated in Lemon Juice, * EVOO, Oregano, and Spices.

      4 $19

      6 $25

      8 $32

    • *Saganaki “The Flaming Cheese”

      Battered and Fried Greek Kasseri Cheese, Flamed at the Table with Brandy. Finished with Kalamata Olives and Fresh Squeezed Lemon Juice. Served with Pita Bread

      $12

      vegetarian

    • *Gyro Falafel (4)

      Falafel stuffed with Gyro and Feta. Served on top of Hummus with Tomato, Cucumber, and Onion Salad.

      $9

    • Kalamari

      Lightly breaded Kalamari served with Tzatziki and Marinara Sauce.

      $12

    • Hallumi

      Sliced Cyprus Cheese Grilled to Perfection and topped with Sliced Tomato. Served with Pita Bread.

      $12

      vegetarian

    • Dolmathes (4)

      Grape Leaves stuffed with Ground Beef, Rice, Tomato and Spices. Served on top of Tzatziki Sauce with Tomato, Cucumber, and Onion Salad.

      $8

    • Veggie Dolmathes (6)

      Grape Leaves stuffed with Rice, Tomato, Lemon Juice, and Spices. Served on top of Tzatziki Sauce with Tomato, Cucumber, and Onion Salad.

      $8

      vegetarian, vegan

    • Falafel (6)

      Vegetarian Falafel made daily from Garbanzo Beans and Spices. Served on top of Hummus with Tomato, Cucumber, and Onion Salad.

      $8

      vegetarian, vegan

    • Spanakopites (4)

      Baked Filo stuffed with Feta Cheese, Spinach, and Spices with Tomato, Cucumber, and Onion Salad.

      $8

      vegetarian

    • Gyro or Chicken Gyro Appetizer

      Choice of Shaved Beef and Lamb or Chicken cooked on a spit served with Pita Bread and Tzatziki

      $10

    Salates

    Served with pita bread or sliced cucumber

    • Traditional Greek Salad

      Fresh Mixed Greens, Tomato, Red Onion, Kalamata Olives, Cucumber, Feta Cheese and Bell Peppers tossed in our signature homemade George’s Greek Dressing

      Small $8

      Large $12

      vegetarian

    • Horiatiki Salad “greek Village Salad”

      Fresh Hearty Chunks of Tomato, Cucumber, Feta Cheese, Red Onions, Kalamata Olives, and Bell Peppers tossed inour signature homemadeGeorge’s Greek Dressing (without Mixed Greens or Lettuce)

      Small $8

      Large $12

      vegetarian

    • Mediterranean Kale Salad

      Kale, Brussel Sprouts, Assorted Cabbage,Shredded Broccoli Stalks, Raisins, Feta, and Pumpkin Seeds tossed with our signature homemade Georges Greek Dressing.

      Small $9

      Large $13

      vegetarian

    • Enhance Your Salad

      Choose a salad above and add any of the following items

      Lamb Chops (3) $13

      Grilled Chicken Breast $6

      Chicken Souvlaki (Kabob) $6

      Chicken Gyro $6

      Gyro $6

      Stuffed Falafel $6

      Falafel $5

      Kalamari $6

      Shrimp Souvlaki (Kabob) $8

      Filet Mignon Souvlaki (Kabob) $9

      Lamb Souvlaki (Kabob) $9

      Grilled Salmon $8

      Stuffed Salmon $8.95

      Grilled Steak $10

    Soups

    Served with pita bread

    • Tomato Soup

      A Zesty blend of fresh Tomatoes, Cream, Chicken Broth and Spices.

      Small $7

      Large $10

    • Avgolemono

      Moms homemade Chicken Broth Soup with Rice and Lemon Juice.

      Small $7

      Large $10

    • Lentil

      A Traditional Vegetarian blend of Lentils, Carrots, Celery, Fresh Garlic and Onion in a Tomato Broth.

      Small $7

      Large $10

      vegetarian, vegan

    • Create Your Own Combination

      Your choice of Soup along side our Small Traditional Greek Salad served with Pita Bread

      Soup & Salad Combo $12

      Add for Horiatiki Style or Kale Salad $2

      Add Large Soup $3

    Ala Carte

    • Grilled Chicken Breast

      $8

    • Chicken Souvlaki (Kabob)

      $8

    • Chicken Gyro

      $8

    • Gyro

      $8

    • French Fries

      $5

    • Any Dip

      $2

    • Pita Bread

      $2

    • Shrimp Souvlaki (Kabob)

      $9

    • Filet Mignon Souvlaki (Kabob)

      $11

    • Lamb Souvlaki (Kabob)

      $11

    • Grilled Salmon

      $10

    • Stuffed Salmon

      $12

    • Rice

      $5

    Sandwiches

    Served with your choice of salad, rice, or fries | (Garlic Feta Fries – add $2.00 / soup- add $2.50)

    • Gyro Falafel

      Stuffed with Gyro and Feta with Hummus, Tomato, Red Onion, and Cucumbers, wrapped in a Pita.

      $14

    • Chicken Souvlaki (Kabob)

      Chunks of boneless Chicken Breast served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

      $15

    • *Greek Chicken Sandwich

      Seasoned and grilled boneless Chicken Breast served on Pita Bread withKalamata spread, Onion, fresh Tomato, Provolone Cheese, and Lettuce.

      $15

    • Gyro

      Shaved Beef and Lamb cooked on a spit, topped with Tzatziki, fresh Tomatoes, Red Onion, and Cucumbers, wrapped in a Pita.

      $15

    • Chicken Gyro

      Shaved Chicken Cooked on a Spit, topped with Tzatziki, Fresh Tomatoes, Red Onion, and Cucumbers, wrapped in a Pita

      $15

    • Falafel

      Vegetarian Falafel made daily from Garbanzo Beans and Spices topped with Hummus, fresh Tomato, Red Onion, and Cucumbers, wrapped in a Pita.

      $13

      vegetarian

    • Falafel Burger

      Hummus, Onions, Feta, fresh Tomatoes, and Mixed Greens served on a Burger Bun.

      $12

      vegetarian

    • Lamb Souvlaki (Kabob) Sandwich

      Chunks of Lamb served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

      $17

    • Filet Mignon Souvlaki (Kabob) Sandwich

      Chunks of Filet Mignon served in a Pita with Tzatziki, Tomato, Cucumber, and Red Onion.

      $17

    • Burger

      1/3 lb. All Beef Burger, Special Sauce, Lettuce, fresh Tomato, Onion, and Pickles.

      $14

    • Cheese Burger

      1/3 lb. All Beef Burger, Cheddar Cheese, Special Sauce, Lettuce, fresh Tomato,Onion, and Pickles.

      $15

    Entrees

    • Build Your Own Grill

      Served With Tzatziki, Pita, Salad and Choice of Fries or Rice (Garlic Feta Fries – add $2.00 / soup- add $3)

    • Gyro

      Shaved Beef and Lamb cooked on a spit.

      $17

    • Chicken Gyro

      Shaved Chicken cooked on a spit.

      $17

    • Shrimp Souvlaki (Kabob) (6)

      $19

    • Lamb Souvlaki (Kabob)

      $19

    • Filet Mignon Souvlaki (Kabob)

      $19

    • Chicken Souvlaki (Kabob)

      $16

    • (All Kabobs marinated in EVOO, fresh Lemon Juice and Greek Spices.)

    • Grilled Salmon

      Fresh Salmon Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil, Fresh Garlic, and Dill

      $20

    • Chicken Spanachi

      Boneless Chicken Breast Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil, Spices, and topped with Spinach and Feta Cheese

      $19

    • Dolmathes

      Grape Leaves Stuffed with Ground Beef, Rice, Tomato, and Spices served with Tzatziki.

      $17

    • *Spanakopita

      Baked Filo Triangles Stuffed with Feta Cheese, Spinach, and Spices

      $17

      vegetarian

    • Veggie Dolmathes

      Grape Leaves Stuffed with Rice, Tomato, Lemon Juice and Spices served with Tzatziki

      $17

      vegetarian, vegan

    • Falafel Plate

      Vegetarian Falafel made daily from Garbanzo Beans and Spices served with Tzatziki

      $15

      vegan

    • Flat Iron Steak

      8oz Flat Iron Steak Marinated in Lemon Juice, Extra-Virgin Olive Oil and Spices

      $22

    • Grilled Stuffed Steak

      8oz Flat Iron Steak Marinated in Fresh Lemon Juice,Extra-Virgin Olive Oil and Spices, Butterflied and Stuffed with Spinach and Feta Cheese

      $25

    • Pastitso

      Pasta and spiced Ground Beef, topped with a creamy Bechamel Sauce.

      $19

    Specialty Entrees

    • Lamb Chops

      4 $26

      6 $31

      8 $38

    • Gyro Falafel

      Falafel stuffed with Feta and Gyro.

      $16

    • Stuffed Salmon

      Filet of fresh Salmon stuffed with Spinach, Feta Cheese, and Greek Spices.

      $23

    Family Style Dinner

    Bring back those memories of gathering around the dinner table with family and friends for a relaxed family atmosphere and polite service. Enjoy the most traditional way of Greek dining with our family style lunch. | available for 4 or more guests, Monday-Friday 11am-4pm

    • Family Style Dinner

      Per Person

      $28

      Add Signature Lamb Chops $6

      Add Kleftico (Slow Roasted Lamb) $5.50

    • Hummus & Tzatziki Dip

      A Generous Selection of Tzatziki and Hummus served with fresh hot Pita Bread.

    • Spanakopites

      Baked Mini Filo Triangles Stuffed with Feta Cheese, Spinach and Spices

    • Traditional Greek Salad

      Fresh Mixed Greens with Sliced Tomato, Red Onion, Kalamata Olives, Cucumbers, Feta Cheese, Bell Peppers and our signature, homemade George’s Greek Dressing.

    • Greek Style Rice

      Our Signature Greek Style Vegetable Rice

    • Beef and Lamb Gyro

      Shredded Beef and Lamb Cooked on a Spit and served with Tzatziki Sauce.

    • Chicken Souvlaki (Kabob)

      Skewered Chunks of grilled boneless Chicken Breast Marinated in Fresh Lemon Juice, Extra-Virgin Olive Oil and Greek Spices

    • Pastitso

      Pasta and Ground beef, topped with a creamy bechamel sauce

    • Baklava

      Layered Filo Dough stuffed with Crushed Walnuts, Cinnamon, and topped with a Honey Syrup

    • Lamb Chops

      Our very own, locally famous, succulent New ZealandLamb Chops marinatedin fresh squeezed Lemon Juice, Extra Virgin Olive Oil & Spices

    Not All Drinks Available At The Belmont Location

    $5.00

    • House Wines

      Cabernet, Merlot, Pinot Noir, Chardonnay, Pinot Grigio

    • Coors Light Draft

    • Hillas Beer

    • Select Bottle Beers

    • Well Drinks

    Martinis $7.00

    • Apple

      apple pucker, vodka

    • Cosmo

      vodka, triple sec, limes, cranberry juice

    • Dirty

      vodka or gin, olive juice

    • Peach

      vodka, peach schnapps, simple syrup, pineapple juice

    • Watermelon

      vodka, watermelon pucker, simple syrup, cranberry juice

    • Up

      vodka or gin

    • Manhattan

      jim beam, vermouth, bitters

    • Passion Fruit

      Vodka, passion fruit puree, pineapple juice

    • Lemon Drop

      Vodka, triple sec, sweet & sour

    Small Plates

    • Appetizers

      Choice of One

      $4

      Gyro Falafel 2 Pcs

      Spanakopita 2 Pcs

      Dolmathes 2 Pcs

      Veggie Dolmathes 3 Pcs

      Falafel 3 Pcs

      Spinach Poppers 3 Pcs

    • Single Dip

      Choice of One

      $4

      Tzatziki

      Hummus

      Scordalia

      Kalamata Spread

      Fire Feta

      Melitzanosalata

      (choice of pita or cucs)

    • Double Dip

      Choice of Two

      $7

      Tzatziki

      Hummus

      Scordalia

      Kalamata Spread

      Fire Feta

      Melitzanosalata

      (choice of pita or cucs)

    • Signature Lamb Chops

      2 Pieces

      $8

     Click here for our customizable Allergen, Gluten-Free Menu

    Each of our locations has a unique personality and we cater our wine list to our communities.  Please check the "Order Online" section of our website to see the wine selections available.

    Available at Lakewood and Downtown Pine Avenue locations ONLY.

    Craft

    • Titans Cadillac Margarita

      Top Shelf Margarita with a touch of passionfruit, finished with a float of Grand Marnier and a salted rim.

      $14

    • Cucumber Mint Martini

      Premium vodka with fresh muddled cucumbers, mint and lime.

      $12

    • Mykonos Mule

      Georges twist on a classic Moscow Mule, as we finish with a hint of pineapple juice just for fun.

      $14

    • Poseidon's Paloma

      Fresh from the Sea! A grapefruit twist on a classic margarita with a salted rim.

      $12

    Aperitifs

    Ouzo is a dry anise-flavoured aperitif that is widely consumed in Greece and Cyprus. Mix with a small amount of cold water or a couple of ice cubes and enjoy with your favorite mezes,

    • Metaxa Ouzo

      This one is the way to go! Complex and balanced with rich aromas of iris flower, mastic and anise; a velvety refreshing mouthfeel and the character of floral notes that finishes in a mellow and long-lasting aftertaste.

      $8.75

    • Hillas Ouzo

      Got Ouzo? We do and it's how we get the party started! Enjoy!

      $6.50

    • Aperol

      A classic 1900's spritz. Slightly bitter notes of orange, rhubarb and gentian root. Perfect heated on cold nights or with a splash of seltzer and orange on a hot day.

      $8

    Cocktails

    • Passionate Mojito

      Passionfruit & Mojitos...Enough said.

      $12

    • George's Greek Martini

      The warmth of Greek Metaxa's botanicals in a refreshing combination of cool muddled cucumbers, citrus, and ginger served in an iced martini glass.

      $14

    • Homer's Old Fashion

      Old school bourbon based cocktail muddled with an orange and cherry; served over a large ice cube.

      $14

    • Cherry Blossom

      An inflorescence of bursting cherries and tart citrus flavors accompanied by a bubbly finish.

      $12

    Greek Brandy

    Metaxa is a Greek amber spirit created by Spyros Metaxa in 1888. Its taste comes from the combination of Muscat wines from the island of Samos, aged wine distillates, and Mediterranean botanicals.

    • Metaxa 5*

      Aged 5 Years • Appearance: Amber with a golden hue. • 1st Bouquet: Bitter orange blossom, roses and apricot. • 2nd Bouquet: Flower honey, vanilla and a touch of violette. • Palate: Balanced, with notes of peach and apricot, raisin and brioche. • Finish: Generous, with light oak and almond.

      $8.75

    • Metaxa 7*

      Aged 7 years • Appearance: Dark amber with gold reflections. • 1st Bouquet: Elegant, warm and fruity. • 2nd Bouquet: Intense Muscat and ripe peach. Dried prune, carob and herbal honey. • Palate: Balanced texture, warm, pleasantly spicy, with notes of fire honey and black raisin. • Finish: Velvety, with a pleasant finish of black raisin

      $9.75

    @georgesgreekcatering

    George’s Greek Glossary

    • Traditional Greek Salad

      Fresh mixed greens with sliced tomato, red onion, Kalamata olives, cucumbers, Feta cheese, bell peppers and our Homemade Traditional Greek Dressing.

    • Mediterranean Salad

      Kale, Brussel sprouts, assorted cabbage, raisins, feta and pumpkin seeds tossed with our homemade George's Greek dressing.

    • Tzatziki

      Greek yogurt, olive oil, fresh garlic, dried mint, and chopped cucumber.

    • Hummus

      Garbanzo beans, fresh garlic, Tahini, sesame paste, olive oil and lemon juice.

    • Melintzanosalta

      Baked eggplant blended with fresh garlic and lemon juice.

    • Spicy Feta

      Feta cheese, Greek yogurt, Chipotle chilies, and spices.

    • Kalamata Spread

      Kalamata olives, fresh garlic, onions, lemon juice and olive oil.

    • Scordalia

      Mashed potato, fresh garlic, lemon juice, and olive oil.

    • Dolmathes

      Grape leaves stuffed with ground beef, rice, tomato and Greek spices.

    • Vege-Dolmathes

      Grape leaves stuffed with rice, tomato and Greek spices.

    • Falafel

      Deep fried balls made from garbanzo beans, cracked wheat and spices.

    • Gyro Falafel

      Falafel stuffed with gyro and feta. Served on top of hummus with tomato, cucumber, and onion salad.

    • Spanakopites

      Baked filo triangles stuffed with feta cheese, spinach and spices.

    • Tomato, Feta and Olives

      Skewered chunks of feta cheese with tomato, Kalamata olives and drizzled with extra-virgin oil.

    • Gyro or Chicken Gyro

      Shredded beef & lamb or chicken infused with Greek spices, cooked on a spit and sliced.

    • Souvlakia (Kabobs)

      Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil & spices. Choice of Chicken, Beef or Lamb.

    • Pastitso

      A Traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

    • Lemon Chicken

      Cuts of chicken baked in a fresh lemon marinated with Greek spices.

    • Lamb Chops

      New Zealand Lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and spices.

    • Kleftico (Slow Roasted Lamb)

      Cuts of lamb shoulder seasoned with Greek spices and slow roasted for 8 hours.

    • Fresh Grilled Salmon

      Fresh Filet of Salmon marinated in lemon juice, extra-virgin olive oil, and Greek spices.

    • Chicken Spanachi

      Marinated Chicken Breast topped with Spinach and Feta Cheese.

    • Feta Shrimp

      Succulent shrimp in zesty marinara and feta cheese.

    • Greek Penne Pasta (w/ Chicken on Request)

      White or Marinara sauce.

    Buffet / Family Style

    • Buffet Dinner

      All buffets include Tzatziki with Pita bread.

      2 Entree Buffet $35 per person

      3 Entree Buffet $40 per person

    • Salads Choose 2

      Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

    • Starch Choose 1

      Rice / Roasted Potatoes / Cold Orzo Salad (w/ basil & feta cheese) / Hot Orzo (w/ tomato sauce & parmesan)

    • Entree Selections

      Spanakopites / Mousaka / Chicken Spanachi / Gyro or Chicken Gyro / Greek Lemon Chicken / Pastitso / Lamb Chops (2 per person) / Feta Shrimp / Kleftico / Grilled Salmon / Greek Penne Pasta (w/ chicken on request) White or Marinara Sauce / Souvlakia (Kabob)(Chicken, Beef, or Lamb)

    • Family Style

      2 Main Courses $40 per person

      3 Main Courses $45 per person

    • Appetizers

      Hummus & Tzatziki with Pita bread

    • Salads – Choose 2

      Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

    • Starch – Choose 1

      Hot Orzo (w/ tomato sauce & parmesan) / Roasted Potatoes (w/ chicken on request) / Cold Orzo Salad (w/ basil & feta cheese) / Rice

    • Main Course – Choose 2 or 3

      Lemon Chicken / Kleftico / Spanakopites / Pastitso / Chicken Souvlakia / Beef Souvlakia / Gyro Falafel / Chicken Spanachi / Gyro or Chicken Gyro / Feta Shrimp / Lamb Chops (2 per person) / Greek Penne Pasta (w/ chicken on request) White or marinara Sauce

    Appetizer & Dips Station

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $10 per person with Buffet

      $15 per person Stand-Alone

    • 5 Appetizer

      To Include 2 Dips and 3 Appetizers

      $15 per person with Buffet

      $20 per person Stand-Alone

    • Appetizers

      Dolmathes / Gyro or Chicken Gyro / Vege Dolmathes / Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person) / Mini Souvlakia (Kabob)

    • Dips – Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    • Tray Pass

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $15 per person with Buffet

      $18 per person Stand-Alone

    • Appetizers

      Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)

    • Dips Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    What's Included

    Professional Wait Staff, Floor Length Linens, Napkins, China, Flatware, Water Goblets, Coffee Mugs, Iced Tea or Lemonade Station, Coffee Station.

    • Additional Charges for 5-Hour Event

      20% Service Charge
      Event Captain $200
      18% Gratuity 10.25% Tax

    Banquet

    George’s Greek Glossary

    • Traditional Greek Salad

      Fresh mixed greens with sliced tomato, red onion, Kalamata olives, cucumbers, Feta cheese, bell peppers and our Homemade Traditional Greek Dressing.

    • Mediterranean Salad

      Kale, Brussel sprouts, assorted cabbage, raisins, feta and pumpkin seeds tossed with our homemade George's Greek dressing.

    • Tzatziki

      Greek yogurt, olive oil, fresh garlic, dried mint, and chopped cucumber.

    • Hummus

      Garbanzo beans, fresh garlic, Tahini, sesame paste, olive oil and lemon juice.

    • Melintzanosalta

      Baked eggplant blended with fresh garlic and lemon juice.

    • Spicy Feta

      Feta cheese, Greek yogurt, Chipotle chilies, and spices.

    • Kalamata Spread

      Kalamata olives, fresh garlic, onions, lemon juice and olive oil.

    • Scordalia

      Mashed potato, fresh garlic, lemon juice, and olive oil.

    • Dolmathes

      Grape leaves stuffed with ground beef, rice, tomato and Greek spices.

    • Vege-Dolmathes

      Grape leaves stuffed with rice, tomato and Greek spices.

    • Falafel

      Deep fried balls made from garbanzo beans, cracked wheat and spices.

    • Gyro Falafel

      Falafel stuffed with gyro and feta. Served on top of hummus with tomato, cucumber, and onion salad.

    • Spanakopites

      Baked filo triangles stuffed with feta cheese, spinach and spices.

    • Tomato, Feta and Olives

      Skewered chunks of feta cheese with tomato, Kalamata olives and drizzled with extra-virgin oil.

    • Gyro or Chicken Gyro

      Shredded beef & lamb or chicken infused with Greek spices, cooked on a spit and sliced.

    • Souvlakia (Kabobs)

      Skewered choice cuts marinated in fresh squeezed lemon juice, extra-virgin olive oil & spices. Choice of Chicken, Beef or Lamb.

    • Pastitso

      A Traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

    • Lemon Chicken

      Cuts of chicken baked in a fresh lemon marinated with Greek spices.

    • Lamb Chops

      New Zealand Lamb cutlets marinated in lemon juice, extra-virgin olive oil, oregano, and spices.

    • Kleftico (Slow Roasted Lamb)

      Cuts of lamb shoulder seasoned with Greek spices and slow roasted for 8 hours.

    • Fresh Grilled Salmon

      Fresh Filet of Salmon marinated in lemon juice, extra-virgin olive oil, and Greek spices.

    • Chicken Spanachi

      Marinated Chicken Breast topped with Spinach and Feta Cheese.

    • Feta Shrimp

      Succulent shrimp in zesty marinara and feta cheese.

    • Greek Penne Pasta (w/ Chicken on Request)

      White or Marinara sauce.

    Buffet / Family Style

    • Buffet Dinner

      All buffets include Traditional Greek Salad, choice of Greek Style Rice or Oven Roasted Potatoes, Fresh Sautéed Vegetables, Tzatziki with Pita bread

    • Lunch (Mon-Fri) 11 AM-4 PM

      2 Entree Buffet $15 per person

      3 Entree Buffet $18 per person

    • Dinner 4 PM to Close

      2 Entree Buffet $20 per person

      3 Entree Buffet $22 per person

    • Entree Selections

      Spanakopites / Mousaka / Chicken Spanachi / Gyro or Chicken Gyro / Greek Lemon Chicken / Pastitso / Lamb Chops (2 per person)(add $4 per person) / Feta Shrimp / Kleftico / Grilled Salmon / Greek Penne Pasta (w/ chicken on request) White or Marinara Sauce / Souvlakia (Kabob)(Chicken, Beef, or Lamb)

    • Family Style

      2 Main Courses $28 per person

      3 Main Courses $32 per person

    • Appetizers

      Hummus & Tzatziki with Pita bread.

    • Salads – Choose 2

      Greek Salad / Mediterranean Salad / Horiatiki Salad / Steamed Vegetables

    • Starch – Choose 1

      Hot Orzo (w/ tomato sauce & parmesan) / Roasted Potatoes / Cold Orzo Salad (w/ basil & feta cheese) / Rice

    • Main Course – Choose 2 or 3

      Lemon Chicken / Kleftico / Spanakopites / Pastitso / Chicken Souvlakia / Beef Souvlakia / Gyro Falafel / Chicken Spanachi / Gyro or Chicken Gyro / Feta Shrimp / Lamb Chops (2 per person) / Greek Penne Pasta White or Marinara Sauce

    Appetizer & Dips Station

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $5 per person with Buffet

      $12 per person Stand-Alone

    • 5 Appetizer

      To Include 2 Dips and 3 Appetizers

      $7 per person with Buffet

      $14 per person Stand-Alone

    • Appetizers

      Dolmathes / Gyro or Chicken Gyro / Vege Dolmathes / Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)(add $4 per person) / Mini Souvlakia (Kabob) (add $2 per person)

    • Dips – Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    • Tray Pass

    • 3 Appetizer

      To Include 1 Dip and 2 Appetizers

      $7 per person with Buffet

      $14 per person Stand-Alone

    • Appetizers

      Falafel / Spanakopites / Gyro Falafel / Tomato, Feta, and Olives / Lamb Chops (2 per person)

    • Dips Served with Hot Pita Bread

      Tzatziki / Scordalia / Hummus / Melitzanosalata / Spicy Feta / Kalamata Spread

    Enhance Your Family Style or Buffet Selection

    • Unlimited Soft Drinks, Coffee and Tea

      Add $2.25 per person

    • Champagne Toast

      Add $2.95 per person

    • Dessert

      Add $1.95 per person

    • Linen Table Cloths and Napkins

      Add $1.50 per person

    Miscellaneous

    Additional Charges for 5-Hour Event

    • Cake Cutting Fee

      $1.50 per guest on site

    • Time Allotted per Event Is as Follows:

      Appetizer Reception – 3 Hours Max
      Standard Banquet – 4 hours
      Weddings 5 hours

    • Any Overage Will Be Billed as Follows:(before Tax and Gratuity)

      $100 per server per hour
      All Prices subject to tax

    Platters To-Go

    At George’s Greek Cafe, we are passionate about making delicious, authentic Greek food and that extends to our Platters To Go. Our platters are created with the same care and commitment that goes into the food served in our restaurant. Moderately priced, they are perfect for game day or for a neighborhood block party. When you need some tasty food at a moment’s notice, our platters fit the bill, and some can be ready for pick up in as little as 10 minutes! Let George’s prepare a platter for you today!

    Appetizer Platters

    Small (serves 10-15) Large (serves 20-25)

    • Greek Party Platter

      Chicken Souvlaki (Skewered), Beef-Lamb Gyro, Spanakopites, Dolmathes, Pita Bread, Hummus, and Tzatziki Sauce.

      Small $110

      Large $175

    • Appetizer Platter

      Gyro Falafel, Spanakopites, Falafel, Dolmathes, Pita Bread and Tzatziki Sauce.

      Small $75

      Large $125

    • Pita & Dip Platter

      Tzatziki, Melintzanosalata, Scordalia, Spicy Feta, Hummus, and Kalamata Spread. Served w/Fresh Hot Pita Bread.

      Small $50

      Large $85

    • Vegetarian Platter

      Chunk Feta Cheese, Kalamata Olives, Sliced Tomato, Falafel, Vegetarian Dolmathes, Pita Bread, Hummus, and Tzatziki Dip.

      Small $60

      Large $95

    Party Salads

    Small (serves 10-15) Large (serves 20-30)

    • Traditional Greek Salad

      Our Traditional Greek Salad made with Fresh Mixed Greens, Tomato, Bell Pepper, Red Onion, Cucumbers, Imported Kalamata Olives, and Feta Cheese. All Salads Served with our Homemade Greek Vinaigrette. (Dressing made with 100% Cold Pressed Extra-Virgin Olive Oil)

      Small $20

      Large $35

    • Chopped Kale Salad

      Shredded kale, brussels sprouts, assorted cabbage, broccoli stalks, raisins, feta, and pumpkin seeds tossed in our Georges Greek Dressing.

      Small $25

      Large $40

    • Horatiki Salad

      Fresh Heart Chunks of tomato, cucumber, feta cheese, red onions, Kalamata olives, and bell peppers tossed in our George's Greek Dressing.

      Small $25

      Large $45

    Sides

    • Tzanziki, Melintzanosalata, Hummus, Spicy Feta, or Scordalia

      Small (serves 10-15) $9

      Large (serves 20-25) $16

    • Kalamata Spread

      Small (serves 10-15) $11

      Large (serves 20-25) $20

    • Pita Bread (Bag of 10)

      $9.50

    • Greek Style Rice

      Small (serves 10-15) $20

      Large (serves 20-30) $35

    • Greek Roasted Potatoes

      Large (serves 20-25) $40

    • Sauteed Veggies

      1/2 Pan (serves 10-15) $20

      Full Pan (serves 20-25) $35

    Platters TO GO items do not come automatically with utensils, plates or serving utensils.  If you are in need of any or all of these items, please let a staff member know when placing your order.  Our meeting menu options DOES come with all of the above, plus delivery including in the pricing.  The prices for the items on platters are as follows:

    Plate, napkin, fork, knife set: $1.50 per person. 

    Napkin, fork and knife set: .75 cents per person.

    Serving utensils: .30 cents per piece

    Entrees

    • Beef & Lamb Gyro or Chicken Gyro

      1/2 Pan (serves 10-15) $35

      Full Pan (serves 20-30) $65

    • Grilled Lamb Chop (House Specialty)

      10pc $42

      25pc $100

      50pc $195

    • Spanakopita

      1/2 Pan $28

      Full Pan $49

    • Souvlakia – Chicken, Beef, or Lamb

      Chicken – $6.95 per Skewer

      Beef – $9.95 per Skewer

      Lamb – $9.95 per Skewer

    • Shrimp Souvlakia

      (6 pieces) $8.95 per Skewer

    • Grilled Salmon

      $8.95 per Piece

    • Grilled Steak

      $12.50 per Piece

    • Gyro Stuffed Falafel

      $1.50 per Piece

    • Falafel

      $1.25 per Piece

    • Dolmathes

      $1.75 per Piece

    • Vege Dolmathes

      $1.25 per Piece

    • Pastitso

      A traditional Lasagna-like dish made from Pasta and Spiced Ground Beef and topped with a Creamy Bechamel Sauce.

      $50

      $80

    Dessert Platters

    • Baklava

      Layered Filo Dough stuffed with Walnuts, Cinnamon, and topped with a Honey Syrup.

    • Kataifi

      Shredded Filo Dough stuffed with Walnuts, Cinnamon, and topped with a Honey Syrup.

    • Galatoboureko

      Layered Filo Dough stuffed with a Custard Cream Filling and topped with a Honey Syrup.

    • Trio of Traditional Greek Cookies

      Koulourakia, Melomakarouna, and Kourapiedes.

    • Choose One or Mix & Match

      10 Person Minimum

      $2.25 per Dessert

    Includes

    • Traditional Greek Salad

    • Greek Style Rice

    • Pita Bread and Tzatziki Dip or Hummus

    • Fresh Baked Baklava

    • Plates, Napkins, and Utensils

    Choose Any 3 Entrees

    • Chicken Souvlakia

    • Beef Souvlakia

      Add $2 per person

    • Lamb Souvlakia

      Add $2 per person

    • Shrimp Souvlakia

      Add $2 per person

    • Beef and Lamb Gyro

    • Chicken Gyro

    • Pastitso

    • Spanakopites

    • Gyro Stuffed Falafel

    • Falafel

    • Dolmathes

    • Vegetarian Dolmathes

    • Salmon

      Add $3 per person

    • Grilled Lamb chops

      Add $6 for 2 chops per person

    • $17.95 per person

      10 Person Minimum
      Please allow 48 hours for all Fresh Fish

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